Saint Martin´s Goose

10 – 12 November 2016

Cold starter:

Goose liver paté in bacon roll, onion chutney 185 CZK



Goose consommé 65 CZK

Main course:

Goose leg, cabbage and dumpling selection + "Lokse" noodles 295 CZK

Whole goasted goose, cabbage and dumpling selection + "Lokse" noodles a bottle of wine included in price (order at least one day in advance) 3 500 CZK

Desserts :

Poached pear in orange juice, raspberry sauce, mini puff pastry 95 CZK

Apple in puff pastry, custard (English vanilla cream) 95 CZK


Saint's Martin wine (white, rose, red)



 13 November 2016

 11 a.m. - 15 p.m.



Duck bouillon consommé


Cold dishes :

Smoked trout, horseradish mousse

Lettuce, cherry tomatoes, mozarella

Beetroot and golden beet salad

Duck breast, onion chutney, rucola

Greek salad


Main courses :

Goose leg

Zander, Beurre blanc sauce

Mini chicken in breadcrumbs

Roasted Prague Ham, plum sauce

Home-made spaghetti, tomatoe sauce  VEG


Side Dishes :

Selection of cabbage (red, white)

Selection of dumplings

"Lokse" noodles

Potatoe salad

Mashed potatoes



 Desserts :

Apple pie

Chocolate fountain, fresh fruit

Hot Forest fruit, vanilla ice-cream

Sliced fresh fruit selection (melon, pineapple, exotic fruit)




890 CZK adult

450 CZK children up to 12 years old

Price including 2 glass of wine/beers + soft drink (cola, fanta, sprite, tonic and homemade lemonade), coffee, tea


V Zátiší Mlýnec Bellevue Žofín Garden Zátiší Club
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