x

Saint Martin´s Goose


10 – 12 November 2016


Cold starter:

Goose liver paté in bacon roll, onion chutney 185 CZK

 

Soup:

Goose consommé 65 CZK


Main course:

Goose leg, cabbage and dumpling selection + "Lokse" noodles 295 CZK

Whole goasted goose, cabbage and dumpling selection + "Lokse" noodles a bottle of wine included in price (order at least one day in advance) 3 500 CZK


Desserts :

Poached pear in orange juice, raspberry sauce, mini puff pastry 95 CZK

Apple in puff pastry, custard (English vanilla cream) 95 CZK


Drinks:

Saint's Martin wine (white, rose, red)

 

SAINT MARTIN'S BRUNCH

 13 November 2016

 11 a.m. - 15 p.m.

 

Soup:

Duck bouillon consommé

 

Cold dishes :

Smoked trout, horseradish mousse

Lettuce, cherry tomatoes, mozarella

Beetroot and golden beet salad

Duck breast, onion chutney, rucola

Greek salad

 

Main courses :

Goose leg

Zander, Beurre blanc sauce

Mini chicken in breadcrumbs

Roasted Prague Ham, plum sauce

Home-made spaghetti, tomatoe sauce  VEG

 

Side Dishes :

Selection of cabbage (red, white)

Selection of dumplings

"Lokse" noodles

Potatoe salad

Mashed potatoes

Rice

                                                                             

 Desserts :

Apple pie

Chocolate fountain, fresh fruit

Hot Forest fruit, vanilla ice-cream

Sliced fresh fruit selection (melon, pineapple, exotic fruit)

 

 

Price:

890 CZK adult

450 CZK children up to 12 years old

Price including 2 glass of wine/beers + soft drink (cola, fanta, sprite, tonic and homemade lemonade), coffee, tea

 

 

 

V Zátiší Mlýnec Bellevue Žofín Garden Zátiší Club
foto foto foto foto foto foto foto foto foto foto